Judith Natelli McLaughlin

Writer of character driven books & some other stuff too!

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Blog: Parsnips Poem & Recipe

by Judith Natelli McLaughlin // October 27, 2017 // No Comments
Orecchiette With Parsnips & Bacon Ingredients: 1 box Orecchiette Pasta 1 onion 4 medium parsnips 6 slices bacon Parmesan cheese Extra virgin olive oil (EVOO) salt & pepper Directions: Broil bacon on high (6 minutes each side) until crispy.  Drain... Continue reading →

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