Blog: Parsnips Poem & Recipe
Orecchiette With Parsnips & Bacon Ingredients: 1 box Orecchiette Pasta 1 onion 4 medium parsnips 6 slices bacon Parmesan cheese Extra virgin olive oil (EVOO) salt & pepper Directions: Broil bacon on high (6 minutes each side) until crispy. Drain... Continue reading →